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Indoor Salad: How to Grow Vegetables Indoors, B&W Edition (Volume 1), by Ginger Booth
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What Do You Really Need to Grow Vegetables Indoors?
You've seen systems for $200, others for $500, expensive lighting solutions and hydroponic claims. Indoor Salad puts these technologies and more into perspective, and you into the driver's seat.
The practical crops to grow indoors are the salad crops we eat fresh - lettuce, brassicas like kale and salad greens, herbs, cucumbers, beans, peppers, and mouth-melting tomatoes. Starting from what those crops need, Indoor Salad explores technologies to meet those needs - from the humble CFL light bulb and container gardening, to Aerogardens and hydroponics. Get growing today with do-it-yourself projects for the craftsy. Or buy ready-made systems with confidence.
- Hydroponics and potting mix - when to use which
- Organic and inorganic options
- Best grow projects for kids
- Seed-starting indoors
- 4 types of crop plant needs
- 7 lighting technologies
- 9 DIY projects include the author's own inventions
- 11 crops detailed with proven indoor varieties
Are you an urban gardener disappointed by your harvests? An Aerogarden owner suffering tomato heartbreak? A container gardener who wants to take it year-round? A black thumb that yearns to be green? Stubbornly insist that growing your own should cost less than the farm market? Bemused or offended by the price tags on indoor grow systems? Believe all kids should know how to grow food? Simply want to eat good food, bite into a tomato and mayo sandwich, bursting with rich flavor and no pesticides? Me, too.
Whether you're an indoor gardening novice, or an experienced vegetable gardener seeking to up your game, read this engaging, skimmable book. You'll soon be busy gardening and eating the fruits of your efforts - year round, no matter where you live. I dare you to buy this book and not harvest fresh lettuce indoors within the month.
Note: This is the black & white edition, a lower cost alternative to the full-color edition.
- Sales Rank: #1673242 in Books
- Published on: 2015-01-29
- Original language: English
- Number of items: 1
- Dimensions: 10.00" h x .39" w x 7.00" l, .0 pounds
- Binding: Paperback
- 172 pages
Review
"Excellent resource for growing veggies inside. Unlike other books on this subject, the author doesn't focus on expensive HID systems, but gives affordable DIY projects to grow many different crops inside using fluorescent light systems. Both traditional container planting and hydroponic growing methods are covered." - Amazon reviewer NDBG1
"I like the way this book is organized. The author provides many do it yourself projects, and there is even an Appendix showing where you can source the materials. Highly recommended if you want to get on track, the smart way, to growing your food indoors." - Amazon reviewer Kat
Indoor Salad includes chapters ranging from basic botany and gardening to a definitive look at the different types of grow lights and what it costs to operate them. By following the instructions in [Ginger Booth's] book, you can actually produce a tomato indoors that has field-grown flavor and texture. Indoor Salad is a great publication for both beginners and experienced indoor gardeners. It is wonderfully organized and easy to follow (you can tell the author writes code). - Rob Rabine, The Oedipal Epicurean, for The New Haven Register
"I like this book a lot. I find I can drink in the knowledge easily, and there's lots of it. The science is presented clearly and simply, but - as important for me - the practicalities - living with this stuff - are also given. So, you'll learn about what spills, what stains, what annoys, what works but is really tiresome, and what's clever and really convenient. All-in-all, this is a very knowledgeable, easy-reading book." - Amazon reviewer Chris Wesley
From the Author
Still not sure about buying Indoor Salad? Fair enough, there are other fine books in this category. Every one has its good points. And every author has a bias. This author's bias is that I want more people to enjoy growing their own food indoors. I love plants and want them and their growers to be happy together.
That point of view might seem alien to you. But what it's not, is an axe to grind. I don't assume hydroponics is better, nor Aerogardens, nor container gardening. I don't insist organic is better than inorganic, nor heirloom better than hybrid seed. I consider electrical usage an optimization problem, not a moral issue per se. I assume you want happy plants and the happy yields they provide. This book's angle is to appreciate the myriad effective ways you can go about that.
Indoor Salad explains the options. It provides do it yourself projects. But even if you make none of them, you'll understand why and how those projects work. Then you can buy a ready-made solution with confidence, or devise an even better solution for your own circumstances. My angle is that I want you to be an educated consumer. I want you empowered and inspired to grow vegetables indoors your way.
And if you ever need support on your growing journey, this book comes with online support. Drop by any time at indoorsalad.com or aerogardenmastery.com with your questions. We'd love to see what you're growing!
Scroll up and try the book sample today.
P.S. Cat owners: Several people have complained about their cats eating their plants. My online friend Katherine places flat aluminum foil under her vegetable projects. She reports this works - the cats won't walk on aluminum foil.
About the Author
Ginger Booth is a mathematician turned programmer with a career in environmental science and engineering. A lifelong gardener, she tried hydroponic lettuce in her kitchen in 2007, and fell in love. Eager to share experiments, she leapt onto the Internet, but found too few people talking. So she set up as an online Dear Abby of indoor gardening to egg people on, and learn from the experience of thousands. Ginger has a condo in shoreline Connecticut, with crops spilling out onto the balconies and down the driveway. Reach her at indoorsalad.com or aerogardenmastery.com.
Most helpful customer reviews
9 of 9 people found the following review helpful.
The best place to start indoor growing
By Chris Wesley
I like this book a lot. I find I can drink in the knowledge easily, and there's lots of it. The scope of the book is to cover all you need to know to get going with indoor growing. The various options are explained and compared for you to make your choices.
The author never over-reaches her experience which I find reassuring. If she doesn't know about something, she says so; if she has only anecdotal evidence, she says so; if she has first-hand knowledge - good and bad - she'll share it with you. She's tried a lot!
The science is presented clearly and simply, but - as important to me - the practicalities - living with this stuff - are also given. So, you'll learn about what spills, what stains, what annoys, what works but is really tiresome, and what's clever and really convenient. And she exposes the common misunderstandings and shortcuts which turn out to be false economies and dead ends, saving you time and failures of your own.
Having said that, she also advocates experimentation. Climates change, water, potting mixes, nutrients and seed stocks all vary, as does personal taste. So you'll get the "tried and trusted" approaches known to just work - and you'll also get suggestions for how you might wander of piste if you have a mind to.
A selection of specific projects are described in detail. If you decide cucumbers will be your first try, then there is a project telling you exactly how you can proceed. Same with tomatoes, peppers and so on. Some of the projects are tiny - you can make them in minutes. Others will build a major asset you'll use for years to come.
All-in-all, this is a very knowledgeable, easy-reading book. I've really enjoyed reading it; I've re-organised my office so I can set up my own grow area at my South-facing window, and I'm enjoying deciding exactly what and how I'll do my first grow, and sourcing the components. I'll be referring to this book again and again as my experience grows along with my indoor vegetables.
8 of 8 people found the following review helpful.
Grow Your Vegetables Indoors - That's For Me
By Kat
I have just recently gotten back into gardening indoors, so when I noticed this book, I decided to grab it to brush up on my gardening skills. Boy, did I get lucky! It covers everything that you need to know to ensure successfully growing your own greens and vegetables. I like the way this book is organized, so you can easily go to the chapter that you need. It covers the basics with many options and then goes into advanced information. The author provides many do it yourself projects with detailed specifications that you can build to provide lighting and proper structure for your plants and there is even an Appendix showing where you can source the materials. Very helpful and a real timesaver. Highly recommended if you want to get on track, the smart way, to growing your food indoors.
6 of 6 people found the following review helpful.
Excellent resource for growing veggies inside
By NDBG1
I highly recommend this book for anyone wanting to expand their growing season by growing vegetables indoors. Unlike other books on this subject, the author doesn't focus on expensive HID systems, but gives affordable DIY projects to grow many different crops inside using fluorescent light systems.
The book does an excellent job explaining the different fluorescent lights available and their uses for growing plants. Both traditional container planting and hydroponic growing methods are covered. Individual crops are detailed in the last chapters for anyone wanting to jump right into growing without delving into the technical details.
The book's real value lies in the author's personal experience growing all types of vegetables. Plenty of lessons learned and good tips are available throughout the book. This is will be my go to book this fall when I plan my indoor veggie "farm".
See all 20 customer reviews...
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